Monthly Archives: September 2010

Homemade Pizza

If I had to pick 1 food to eat the rest of my life it would have to be homemade pizza. Just do a GOOGLE search on the topic of pizza and you will find millions of entry’s about the … Continue reading

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Mario Batali Molto Gusto Recipes and Review

I just received my autographed version  of Molto Gusto Easy Italian cooking by Mario Batali and I knew just after a quick scan this was going to be something special. Mario is one of the most recognized and celebrated chefs … Continue reading

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Best Home Pizza Oven

If you are looking for the best home pizza oven on the market then you must look at the Mario Batali pizza oven line manufactured by The Chicago Brick Oven Company. The Chicago Brick oven company, although a fairly new … Continue reading

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Wood Fired Pizza with Roasted Eggplant and Goat Cheese

Baking pizza’s in my very own back yard Mario Batali outdoor pizza oven is one of my favorite ways to entertain.  My culinary creativity is at its peak when cooking with this primitive yet stylish and sophisticated technique. I love … Continue reading

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Howe Does A Brick Oven Work?

Cooking with your Mario Batali brick oven will change the way you entertain! To master the skill of cooking in a Brick Oven you must first understand “How the Oven Works”. Brick ovens, by nature, cook with radiant heat, convection, … Continue reading

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